Apple Spread Sausage Pinwheels - Gina's Gourmet

Ingredients: 

• 1-pound ground sausage
• 1 small onion, finely chopped
• ½ cup Gina's Gourmet Apple Spread
• ½ (17.5 ounce) package frozen puff pastry, thawed
• Directions:
• Preheat oven to 350 degrees.

Directions:

In a medium pan, brown sausage and onion, add apple spread to mixture and heat through.  Drain sausage apple mixture on plate lined with a paper towel.

Roll one pastry sheet into a rectangle, spread with ½ the sausage mixture. Beginning with one side, roll pastry into log form. Moisten with water and seal the edges with a moist fork.  Slice the roll into approximately 1-inch pieces. Repeat with second pastry sheet and remaining sausage mixture.

Add sliced pieces onto a large baking sheet. Bake approximately 30 minutes until pastry is golden brown.

 * Yield 24 Pinwheels